Our gmail <steakfeed AT gmail.com > has gone astray. In all honesty, we forgot we had it and never went to read it.

Now we find that a few of you have written. We apologize, and promise it will never happen again.

Now then… what was it you were saying? You want to Write For Us?

Hats of Meat

Because it’s a classic.

Steak Feed :: MEAT CAKE :: August :: 2006 Steak Feed

Reposted in recognition of Dethroner’s Bachelor Party Week

psst. I have a question for you, it’s not right for the bride-to-be to put limits on what kind of fun stuff I can do for the wedding+reception is it? Like: “Top hat or meat cake. but not both!” I mean, yeah yeah. It’s her special day and all that claptrap. But, it’s fricken my special day too, right? I can put Judas Priest in the after-dinner playlist, right??

I found this one on the internet, from one of those Technorati blog search engines. It’s a real stinker, and I’m trying to improve on it by converting it to a regional, self-deprecating form I’m familiar with from my youth (that’s yoot with a silent H) in Minnesota

So, one day, Sven and Ole went up to The Norseman to have some supper. Lena comes by (she’s the waitress, see?) and she serves up the boys two fried steaks. Quick as can be, Ole picks up the bigger steak for himself.

Sven, he wasn’t too pleased about that. He says, “Ole, when are you going to learn to be polite, eh?”

Ole frowns a little bit, and then he says “Well, Sven. If you were to be the one that had the chance to pick first, which of these steaks would you have chosen, then?”

Sven says, “Of course I’d have picked the smaller steak, ya know?”

“Well then, Sven,” says Ole. “Quit your belly-achin’. The smaller steak is the one you wanted, right?”

Nerd Approved - News and Reviews - »
T-Bone Steak Meat Cuddler

On the one hand, I think, $20 for a nine inch steak?! WTF? It’s not even a steak you can cook or eat. Why would you pay twenty bucks for it, right?

But then I got to thinking, maybe since it’s soft and cuddly, you could do other things with it? It certainly won’t spoil, and it probably wouldn’t ever be used up, depending on what you do with it. Maybe a more durable steak would be worth twenty bucks? I’m just not sure.

On the other hand, isn’t it a little bit discomforting that the steak has a face? Mister Steak on the streets of Hong Kong doesn’t really even have a face, especially not a stupid googly-eyed face like this guy. How could you eat a guy with this face?

Robert J. Bolesta : an alphabet made of packages of ground beef. Most likely not steak, but red and meaty nonetheless.

I had to do something with this because it’s very current. And it is one of those canonical Days that the internet has basically created; a holiday, thought up and popularized purely through “word of mouth” by people typing at one another on computers.

Tomorrow, March 14th, is Steak and a Bl*wJ*b Day. I think they’ve had this for two years now. However, if you read through the blogger snippets referencing the thing on Technorati, you realize that basically anyone writing about it is only just hearing about it.

I really love the sassy and sensual writeup at
FTLOC&C (site might offend yer mom). Sounds like she had a bit of a struggle with the steaks, but I’ve gotta give her props for trying!

Threadless T-Shirts - Meat is Murder. Tasty, Tasty Murder by Stu

Remembered to me by Meatgasm.

steak shrimp valentine

Originally uploaded by sand dragon.

“from corporate America

where meat isn’t just meat;
it’s a Valentine treat. “

Happy Valentina-versary Steak Lovers!

the full story

Originally uploaded by ratterrell.

A flickr guy called ratterrell got some obnoxious junk mail from Jerry Falwell, and put it to really steaky good use!

This is the visual record of that story. Rewind five flickrs to read the whole thing.

Meatlifting - BuzzFeed
Meatlifting

Food Buzz Meat is the #1 shoplifted item in America. The only reason worth trending this is the act of the word “meatlifting” entering your vocabulary.

Okay kids, there’s three things you gotta remember.

1. Wash your hands
2. Cook your meat, and
3. Stay the hell out of South Texas

Otherwise, rare worms will eat your brains!

Beefcake

Originally uploaded by mrbinondo.

You can see from the flickr TAGS and stuff that he doesn’t live in Tokyo, he lives in HONG KONG!

Of course he does.

maRLinda cooking up a storm…or not

I really love this site, it’s fresh and new and I just found it. I think I’m going to have to go through and figure out good recipes from here. It totally seems like there are going to be good recipes.

And the photography too, see?

I just can’t quite figure it out, the names, the kind of cooking, it just looks really yummy and fun.

If Tia says Yum Yum…Daddy sure want’s more! And I do want more… I just can’t come up with that name of that Cast Iron pots, those painted orange in Enamel…remember? (Le Creuset, my dear) Oh well..Let mommy Tia edit this later on…She knows where the pics are!

Sadly the recipes linked in the photos are passworded. Wonder why?

meat_n_ipod_porn.jpg

Originally uploaded by shell belle.

Just beautiful.

Is there really anything more to say here? If I had both of those things at the same time, I’d TOTALLY take a picture of it and put it on the world wide web.

from flickr

Originally uploaded by dome_keller.

It’s funny. It’s on the side of a building in Europe.

It means:

Save the Fishes.
Eat more Steaks.